Place a large pot of salted water over high heat and bring to a boil. Bake at 350F for 10 minutes, or until the mixture is hot and bubbly and the top is slightly browned. I too added honey and salt & pepper with a tich of cayenne. The asparagus ended up being delicious but the curry dipping sauce wasn't what I had in mind. Expert tips for cooking with—and caring for—copper cookware. Toasted baguette slices are topped with whipped blue cheese, sautéed asparagus and a balsamic reduction. MacGyvering – How to make do with you have during Quarantine podcast, Quarantine Mom – Angels Among Us Podcast, The best Macaroni and Cheese recipe #macncheese. Your days of uninspired weeknight meals are numbered! Add the asparagus and cook for 2-3 minutes or until crisp-tender. Bacon Wrapped Caramelized Sesame Asparagus. Most people won't think twice about serving basic cornbread when is on the table. Asparagus spears are fried in a decadent beer batter and served with a creamy lemon sauce for dipping. I also might use yogurt instead of mayo but keep the sour cream. I ended up very disappointed with the final product. Your email address will not be published. (No SPAM, we'll never sell your email - we promise!). Boil a pot of water. Remove to a bowl of ice water to cool. Bring a pot of lightly salted water to a boil. Learn how your comment data is processed. DIRECTIONS Place the drained asparagus, cream cheese, sour cream, mayonnaise and chilli sauce in a food processor and process until smooth. This elegant appetizer features fresh asparagus layered over flaky puff pastry and creamy Gruyere cheese. Spinach and Artichoke Dip Yummly. I made this a few years ago and found the recipe again, I served it at a teenage party and loved it! « Strawberry Blueberry Stuffed Monkey Bread. this link is to an external site that may or may not meet accessibility guidelines. If you do the apple slicing, kids can get in on the action and assemble... Make the kids' table the "cool" table with these fun DIYs for Turkey Day. This was soooo easy and very delicious. Anything left I smeared onto sandwiches for lunch the next day. Wow! https://blog.relish.com/lists/appetizer-recipes-with-asparagus While the water is coming to a boil, trim the lower 2/3 of each asparagus spear. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Asparagus Spears with Citrus-Ginger Dip Pork. For those who do like mayonnaise based dips I d recommend adding some garlic lemon juice and cayenne pepper to spice things up. Amount is based on available nutrient data. asparagus, washed and ends trimmed (about 30-34 spears), sherry vinegar (can use white wine vinegar), sea salt and freshly ground black pepper to taste. I added fresh pressed garlic paprika salt and pepper. You saved Cold Asparagus with Curry Dip to your. Add comma separated list of ingredients to exclude from recipe. Cold asparagus crudités with garlic dip recipe. Can be made in advance. I decided to try this dish because both my girlfriend and I love asparagus and curry. Flavorless, crunchily underdone asparagus has been foisted on us by lazy cooks. Rule of thumb: if you can fry-ify it—you should. Percent Daily Values are based on a 2,000 calorie diet. Toss the asparagus with the vinaigrette and arrange the spears on a platter. Discard any wilted spears. New! Get great content and product recommendations, because life is better homemade. Also good on the asparagus. Spoon the dip into a serving bowl and serve with savoury biscuits… We actually really blended it in, just because I love the green color. Grilled Asparagus Tartines with Pesto, Scallions and Ricotta. If you visit amazon.com and purchase something, we earn a commission off sales, at no additional cost to you. Information is not currently available for this nutrient. How can something that tastes so great be so easy?!! For the garlic mayonnaise, mix all the ingredients together. While it's heating to boiling, clean up the end of the asparagus (I cut them off) … Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. Drain them and put them in a cold water bath. Celebrate the season with these handheld nibbles—full of bright flavor and vibrant springtime hues. When cool, remove from ice bath and drain in a colander. « The 1912 Modern Farmhouse Kitchen Remodel: Our John Boos Butcher Block Island, https://www.daringgourmet.com/greek-style-grilled-asparagus-salad-tomatoes-feta-cheese/. I'd recommend avoiding it if you are not a huge fan of mayonnaise. https://www.tasteofhome.com/recipes/asparagus-with-horseradish-dip Drain quickly and immediately transfer to the ice bath for 2 minutes to cool down. Flaky puff pastry is the perfect vehicle to deliver these bundles of roasted asparagus and savory pancetta straight to your tastebuds. A delicious creamy dip for cold or hot asparagus or even artichokes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Drain well and serve steaming hot in a pile for everyone to help themselves and dip into the sauce of their choice. The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Boil a pot of water. Add comma separated list of ingredients to include in recipe. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. After the asparagus was gone left with allot of dip I roasted some yellow squash and then added some honey to the dip. This website uses cookies to improve your experience. Prepare an ice bath by placing ice and cold water in a large bowl. Add the asparagus and pulse a few times to mix that in. Very good though I reversed the ratio of mayo to sour cream b/c I'm not a big fan of mayo. Put the asparagus dip into a heat proof dish and sprinkle with some more Parmesan cheese. Add asparagus, and cook for about 7 minutes, until … This site uses Akismet to reduce spam. Nutrient information is not available for all ingredients. I don't think this dish is horrible and I believe many could enjoy it but it s not for everybody. Get up to 50% off a luxury towel set! Drain well and serve steaming hot in a pile for everyone to help themselves and dip into the sauce of their choice. Granted the curry powder I used wasn't the best or fresh so that might have something to do with it. I made crab cakes and served this dip and it went beautifully well together. This new way to eat asparagus is crispy, nutritious and totally dunkable. Season to taste with the salt and pepper. Allrecipes is part of the Meredith Food Group. The honey brought a whole other layer to the classic curry flavor. . Bring a large pot of lightly salted water to a boil. Your email address will not be published. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window). Melt and stir the butter into the lemon juice until you have a smooth sauce, add the Parmesan and season to taste, then set aside. These perfectly petite sandwiches are a delightful mix of textures and flavors. A very quick and easy dip for asparagus lovers. Whether you serve this up as a party appetizer or a snack, cold asparagus spears and our simple parmesan-garlic dip are an ideal combination.